Chef's Specials
1. 火爆腰花 Pork Kidney with Chili
$16.95 2. 重庆辣子鸡 ChongQing Spicy Chicken
$16.95 3. 干煸肥肠 Dry Cooked Intestines
$16.95 4. 尖椒肥肠 Chili Pepper Intestines
$16.95 5. 毛血旺 Pork Bung & Fish in Spicy Gravy
$16.95 7. 四川豆花羊 Lamb & Soft Tofu in Spicy Gravy
$18.95 8. 四川豆花牛 Beef & Soft Tofu in Spicy Gravy
$16.95 9. 四川豆花鱼 Fish & Soft Tofu in Spicy Gravy
$16.95 10. 味烧牛腩 Szechuan Beef Brisket
$16.95 11. 沸腾鱼片 Hot Boilled Fish
$16.95 12. 青花椒水煮鱼 Sliced Fish in Hot Green Pepper & Spicy Gravy
$16.95